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BEEF AND CARROT FRESH PORRIDGE
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BEEF AND CARROT FRESH PORRIDGE

Beef & carrot porridge will be a great nutritional choice for mothers with children in the weaning age. In daily life, people use beef and carrots to cook meals. It contains many kinds of vitamins, microelements necessary to help the body detoxify.

Beef & carrot porridge Cay Thi is a new product processed on modern production technology lines. Cay Thi’s products conserve fresh and savory, ensuring nutrients and safety for consumers. Cay Thi fresh porridge brand is specialized bagging by using the package that is easy to store and use.

Ingredients:

Bone broth ( water, salmon bone), broken rice (10%), beef (7%), carrots (2%), ginger, garlic, vegetable oil, salt, sugar, synthetic flavoring, Calcium carbonate, Vitamin B1 (Thiaminchloride hydrochloride), Vitamin B6 (Pyridoxine hydrochloride), Folic Acid (N-Preroyl-L-glutamic Acid), soluble fiber FOS (0.2%) , DHA (Docosahexaenoic Acid) (0.025%)

Contains: Milk, soybeans, fish

Nutrition facts:

NameUnitPublished rate
Calorieskcal/240g79,8 – 148,2
Carbohydrateg/240g11,1 – 20,6
Proteing/240g3,1 – 5,7
Lipidg/240g2,5 – 4,6
Sodiummg/240g236.6 – 439.4
Calciummg/240g23,0 – 42,7
Folic Acidµg/240g45.2 – 84.0
Vitamin B1µg/240g434,00 – 806,00
Vitamin B6µg/240g352,80 – 655,20

Cooking guideline:

  • Unpackage
  • Taste better when served hot, reheat in two ways:

Way 1: Put the product without unpacking in the boiling water for 3-5 minutes

Way 2: Pour product into a microwave-safe bowl and cover. Heat on high for 1-2 minutes. Let the bowl stand for 30 seconds before removing from the microwave. Stir again before serving. Microwave ovens may vary, adjust heating time as needed.

Storage:

  • Store in a cool, dry place, away from direct sunlight
  • If pouch is damaged or looks unusually inflated, do not use the product.
  • Shelf life: 12 months
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Shipping: 2-3 Business Days